Nutrition
Ingredients
Grass-Fed Beef, Water, Mushrooms (Mushrooms, Water, Salt), Gluten Free Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol [To Preserve Freshness]), Sunflower Oil, Organic Chickpea Miso (Organic Rice Koji [Organic Rice, Koji Spores {Aspergillus Oryzea}], Organic Chickpeas, Sea Salt, Water), Organic Seasoned Rice Vinegar Dressing (Organic Rice Vinegar, Organic Sugar, Water, Salt), Ginger, Garlic Powder, Black Pepper.
Facts
|
Serving Size 1oz (28g) Amount per Serving 70 Calories |
%DV | |||
|---|---|---|---|---|
| Total Fat | 1.5g | 2% | ||
| Saturated Fat | 0g | 0% | ||
| Trans Fat | 0g | |||
| Cholesterol | 30mg | 10% | ||
| Sodium | 260mg | 11% | ||
| Total Carbs | 2g | 1% | ||
| Dietary Fiber | 0g | 0% | ||
| Total Sugars | 0g | |||
| Includes Added Sugar | 0g | 0% | ||
| Protein | 12g | 23% | ||
| Vitamin D | 0mcg | 0% | ||
| Calcium | 14mg | 2% | ||
| Iron | 1mg | 6% | ||
| Potassium | 177mg | 4% | ||
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